Lower heat to medium, fry for about 10 to 15 more minutes or until the color changes to dark green.
Ghormeh Sabzi (Persian Green Herb Stew)
17 Sunday Feb 2013
Original size at 4000 × 3000
17 Sunday Feb 2013
Original size at 4000 × 3000
Lower heat to medium, fry for about 10 to 15 more minutes or until the color changes to dark green.
Mastering Persian Cooking 
