Vegetarian Khoresht Bamieh Bademjan (Eggplant Stew with Okra) 28 Tuesday Oct 2014 Original size at 4000 × 3000 ≈ Leave a comment Heat 1 tablespoon of oil in a large skillet over medium-high heat. Add okras, cook for 3 to 4 minutes, stirring frequently. Share this:PinterestEmailPrintFacebookTwitterMorePocketRedditTumblrLinkedIn